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With miele innovative Miele@home system, you can exploit the full potential of your Miele appliances and make your everyday life even smarter. All intelligent Miele domestic appliances can be networked conveniently and securely. Operation is simple – whether you use the Miele app, voice control or integration into existing Smart Home solutions. The appliances are networked via a home WiFi router and the Miele Cloud.
Perfection to suit your taste: the Miele steam oven is the ideal complement to the oven and hob and ensures best cooking results. Fast heat-up times and cooking durations as well as even steam distribution make it easier for you to prepare food – this is made possible with a powerful external steam generator (3.3 kW) and the special positioning of two DualSteam steam inlets.
Flexibility for the best baking and roasting results: combine moist and dry heat as you wish. To ensure the best results, you can adjust both the temperature (30 °C to 230 °C) and moisture content (0 % to 100 %) in combination mode. These settings can be changed up to 10 times in quick succession. This ensures the food is cooked just the way you like it.
The 3-in-1 principle gives you three cooking modes in one single appliance. This means you can still prepare delicious dishes even if your kitchen space is limited – use the oven mode for crispy results or the steam cooking function to cook food gently. Combination mode is the best choice for perfect cooking results.
Design and user convenience combined: the control panel opens and closes gently at the touch of a finger – without opening the appliance door. Hidden behind the lift-up control panel are the water container, condensate container and the wireless food probe. The panel tilts towards you when you press the sensor control to give you the best view of the display.
Fish or meat, potatoes and vegetables – with automatic menu cooking you can cook up to three different foods at the same time. The appliance will select the right temperature, cooking duration and sequence. All you need to do is put the food in the steam oven at the right time and in the specified sequence for perfect results. This allows you to cook an entire menu in just one cooking process.
Make it easy for yourself: HydroClean gives the stainless steel oven compartment of your Miele combination steam oven a thorough clean automatically. The foam produced by mixing water with Miele’s innovative HydroCleaner soaks into food residues to remove them from the surfaces of the oven compartment. Even stubborn soiling is removed with ease, saving you the effort of scrubbing and leaving your oven compartment spotlessly clean.
A real eye-catcher: the door features a sophisticated cushioning mechanism for elegant opening and closing. It opens to 90° – for convenient, unobstructed access to the food in the oven compartment.
From defrosting to blanching and drying: with the Miele combi steam oven, you can prepare all kinds of foods just the way you like them, with top-quality results every time. You can also prove dough in the oven compartment for the perfect pizza or loaf of bread.
Simply set the start time, end time or duration of the cooking process and everything will be ready when you want it. The cooking process ends automatically when the programmed cooking duration comes to an end. The integrated minute minder is also a convenient option for many situations. Furthermore, in the event of a power cut, the set time is saved for up to 150 hours.
The high-quality LED spotlights ensure that the combination steam oven compartment is perfectly illuminated across multiple levels, giving you the best view of your food from any angle.
Made from stainless steel, the oven compartment of your Miele combination steam oven is particularly hard-wearing and also rustproof, meaning that you benefit from outstanding durability and optimum quality. The special linen structure lends the interior a unique high-quality design.
Certain foods need a beautifully crisp exterior for that perfect finishing touch: chips and potato croquettes, for example, are best cooked in a dry oven compartment climate. This is achieved through controlled reduction of the moisture in the oven. You can select the Crisp function individually.
How long does the bread take? How about the vegetables? When cooking with the various intelligent automatic programmes, you don't have to select the temperature or the duration – your appliance will take care of everything to make life easier for you. Like your chicken a bit crispier? You can specify the degree of cooking or browning for many types of food.
At the end of the cooking time, food is automatically kept warm for up to 15 minutes without loss of quality. So it does not matter if you are a few minutes late.
Nature at its best: gentle cooking in the steam oven retains flavour and is also very healthy.
Always to hand: potatoes, rice and pasta go well with any dish and are extremely nutritious.
Healthy food straight from the sea: fish and seafood cooked to perfection, retaining their flavour and texture.
Juicy and succulent: meat from the steam oven has an impressive, intense flavour.
Gentle on frozen food: defrost any frozen food gently at around 60 °C in ideal conditions.
Bacteria-free in just 15 minutes: quick and uncomplicated disinfection of baby bottles at 100 °C.
Ideal preparation: blanch fruit or vegetables to maintain their quality and freshness.
Save the best for last: you can prepare desserts in a variety of ways with the steam oven.
Environmentally friendly and sustainable: save energy when steam cooking your food.
Soft, medium or hard? Cook your breakfast egg to perfection in minutes at 100 °C.
Fresher for longer: preserving fruit and vegetables is a breeze in the steam oven.
Perfectly prepared: glass jars can be sterilised thoroughly for fruit preserves.
Skinning made simple: tomatoes, nectarines and almonds can be skinned in just 1 to 4 minutes in the steam oven.
Transform any fruit into a delicious juice or jelly: steam ensures particularly gentle juice extraction.
Like a restaurant experience: serve your guests hand towels warmed in the steam oven.
Soft and light: this all-rounder even helps you master dough – it proves beautifully at 40 °C.
Completely homemade: create your very own yoghurt in a 40 °C steam oven in just 5 hours.
Sweet temptation: at 90 °C, chocolate melts without forming clumps or burning – perfect for cakes or biscuits.
Creamy or clear – all sorts of soups can be made as a tasty starter.
Eating later? Your steam oven will automatically keep food warm for up to 15 minutes.
Optimum results: additional moisture cooks bread, bread rolls or meat professionally and to perfection.
Food is cooked evenly from above and below – which makes for the perfect bread.
Fish and meat with a high fat content are particularly tender and succulent – with a crispy skin or crust.
Versatile function: perfect for grilling larger quantities of steaks, sausages, kebabs and more.
Perfectly soft and light: ideal for gentle baking and roasting on up to two levels.
Crispy bases, delicious toppings: pizza, quiche or fresh fruit flans – crispy base, moist on top.
Conjure up delicious cakes: perfect choux pastry and cakes as good as those from the bakery.
Multi-purpose, classic function: perfect results for all types of traditional baked and roasted dishes.
Finishing touch for the eye and palate: perfect results when cooking gratins, baking toppings and browning food.
Individual requirements: for cooking food in a bain-marie or for browning from underneath.
Crisp outside, succulent inside: ideal for chicken, duck, pork knuckle, rolled meat and many other meat dishes.
The oven stays on for 72 hours: the Sabbath programme allows you to cook during periods of religious observance.
Pure pleasure: meat, vegetables or fruit cooked in a vacuum for the ultimate taste sensation.
Environmentally friendly and sustainable: save energy when cooking your food.
Particularly sustainable: energy-saving ways to cook food.
Gentle and healthy food preparation: cooking with steam retains many nutrients.
We offer a comprehensive nationwide (excluding Republic of Ireland) delivery service; we aim to deliver all orders as quickly as possible.
| Item Type | Delivered In | Delivered By |
|---|---|---|
| Small Items | 2 Working days | DPD |
| Large Electrical Appliance | 3-5 Working days | Independent transport company |
| Furniture & Bedding | 3-5 Working days | Independent transport company |
Please note: if you have ordered furniture and bedding products that involve a lead time, are customised or made to measure, we will contact you to discuss delivery.
Can't wait for delivery or don't want to pay additional delivery charges? It's incredibly simple to collect your online order in store and get your hands on your product quickly and easily. Simply select the Click & Collect option and head to your nearest Harvey Norman store to collect your order.
Store Purchases: For all items purchased from a physical store, please return to your local Harvey Norman Store. Please see Terms & Conditions here.
Online Purchases: For all items purchased via our Online Store (website), please fill out our Contact Form where our team can guide you through the process.
With miele innovative Miele@home system, you can exploit the full potential of your Miele appliances and make your everyday life even smarter. All intelligent Miele domestic appliances can be networked conveniently and securely. Operation is simple – whether you use the Miele app, voice control or integration into existing Smart Home solutions. The appliances are networked via a home WiFi router and the Miele Cloud.
Perfection to suit your taste: the Miele steam oven is the ideal complement to the oven and hob and ensures best cooking results. Fast heat-up times and cooking durations as well as even steam distribution make it easier for you to prepare food – this is made possible with a powerful external steam generator (3.3 kW) and the special positioning of two DualSteam steam inlets.
Flexibility for the best baking and roasting results: combine moist and dry heat as you wish. To ensure the best results, you can adjust both the temperature (30 °C to 230 °C) and moisture content (0 % to 100 %) in combination mode. These settings can be changed up to 10 times in quick succession. This ensures the food is cooked just the way you like it.
The 3-in-1 principle gives you three cooking modes in one single appliance. This means you can still prepare delicious dishes even if your kitchen space is limited – use the oven mode for crispy results or the steam cooking function to cook food gently. Combination mode is the best choice for perfect cooking results.
Design and user convenience combined: the control panel opens and closes gently at the touch of a finger – without opening the appliance door. Hidden behind the lift-up control panel are the water container, condensate container and the wireless food probe. The panel tilts towards you when you press the sensor control to give you the best view of the display.
Fish or meat, potatoes and vegetables – with automatic menu cooking you can cook up to three different foods at the same time. The appliance will select the right temperature, cooking duration and sequence. All you need to do is put the food in the steam oven at the right time and in the specified sequence for perfect results. This allows you to cook an entire menu in just one cooking process.
Make it easy for yourself: HydroClean gives the stainless steel oven compartment of your Miele combination steam oven a thorough clean automatically. The foam produced by mixing water with Miele’s innovative HydroCleaner soaks into food residues to remove them from the surfaces of the oven compartment. Even stubborn soiling is removed with ease, saving you the effort of scrubbing and leaving your oven compartment spotlessly clean.
A real eye-catcher: the door features a sophisticated cushioning mechanism for elegant opening and closing. It opens to 90° – for convenient, unobstructed access to the food in the oven compartment.
From defrosting to blanching and drying: with the Miele combi steam oven, you can prepare all kinds of foods just the way you like them, with top-quality results every time. You can also prove dough in the oven compartment for the perfect pizza or loaf of bread.
Simply set the start time, end time or duration of the cooking process and everything will be ready when you want it. The cooking process ends automatically when the programmed cooking duration comes to an end. The integrated minute minder is also a convenient option for many situations. Furthermore, in the event of a power cut, the set time is saved for up to 150 hours.
The high-quality LED spotlights ensure that the combination steam oven compartment is perfectly illuminated across multiple levels, giving you the best view of your food from any angle.
Made from stainless steel, the oven compartment of your Miele combination steam oven is particularly hard-wearing and also rustproof, meaning that you benefit from outstanding durability and optimum quality. The special linen structure lends the interior a unique high-quality design.
Certain foods need a beautifully crisp exterior for that perfect finishing touch: chips and potato croquettes, for example, are best cooked in a dry oven compartment climate. This is achieved through controlled reduction of the moisture in the oven. You can select the Crisp function individually.
How long does the bread take? How about the vegetables? When cooking with the various intelligent automatic programmes, you don't have to select the temperature or the duration – your appliance will take care of everything to make life easier for you. Like your chicken a bit crispier? You can specify the degree of cooking or browning for many types of food.
At the end of the cooking time, food is automatically kept warm for up to 15 minutes without loss of quality. So it does not matter if you are a few minutes late.
Nature at its best: gentle cooking in the steam oven retains flavour and is also very healthy.
Always to hand: potatoes, rice and pasta go well with any dish and are extremely nutritious.
Healthy food straight from the sea: fish and seafood cooked to perfection, retaining their flavour and texture.
Juicy and succulent: meat from the steam oven has an impressive, intense flavour.
Gentle on frozen food: defrost any frozen food gently at around 60 °C in ideal conditions.
Bacteria-free in just 15 minutes: quick and uncomplicated disinfection of baby bottles at 100 °C.
Ideal preparation: blanch fruit or vegetables to maintain their quality and freshness.
Save the best for last: you can prepare desserts in a variety of ways with the steam oven.
Environmentally friendly and sustainable: save energy when steam cooking your food.
Soft, medium or hard? Cook your breakfast egg to perfection in minutes at 100 °C.
Fresher for longer: preserving fruit and vegetables is a breeze in the steam oven.
Perfectly prepared: glass jars can be sterilised thoroughly for fruit preserves.
Skinning made simple: tomatoes, nectarines and almonds can be skinned in just 1 to 4 minutes in the steam oven.
Transform any fruit into a delicious juice or jelly: steam ensures particularly gentle juice extraction.
Like a restaurant experience: serve your guests hand towels warmed in the steam oven.
Soft and light: this all-rounder even helps you master dough – it proves beautifully at 40 °C.
Completely homemade: create your very own yoghurt in a 40 °C steam oven in just 5 hours.
Sweet temptation: at 90 °C, chocolate melts without forming clumps or burning – perfect for cakes or biscuits.
Creamy or clear – all sorts of soups can be made as a tasty starter.
Eating later? Your steam oven will automatically keep food warm for up to 15 minutes.
Optimum results: additional moisture cooks bread, bread rolls or meat professionally and to perfection.
Food is cooked evenly from above and below – which makes for the perfect bread.
Fish and meat with a high fat content are particularly tender and succulent – with a crispy skin or crust.
Versatile function: perfect for grilling larger quantities of steaks, sausages, kebabs and more.
Perfectly soft and light: ideal for gentle baking and roasting on up to two levels.
Crispy bases, delicious toppings: pizza, quiche or fresh fruit flans – crispy base, moist on top.
Conjure up delicious cakes: perfect choux pastry and cakes as good as those from the bakery.
Multi-purpose, classic function: perfect results for all types of traditional baked and roasted dishes.
Finishing touch for the eye and palate: perfect results when cooking gratins, baking toppings and browning food.
Individual requirements: for cooking food in a bain-marie or for browning from underneath.
Crisp outside, succulent inside: ideal for chicken, duck, pork knuckle, rolled meat and many other meat dishes.
The oven stays on for 72 hours: the Sabbath programme allows you to cook during periods of religious observance.
Pure pleasure: meat, vegetables or fruit cooked in a vacuum for the ultimate taste sensation.
Environmentally friendly and sustainable: save energy when cooking your food.
Particularly sustainable: energy-saving ways to cook food.
Gentle and healthy food preparation: cooking with steam retains many nutrients.
We offer a comprehensive nationwide (excluding Republic of Ireland) delivery service; we aim to deliver all orders as quickly as possible.
| Item Type | Delivered In | Delivered By |
|---|---|---|
| Small Items | 2 Working days | DPD |
| Large Electrical Appliance | 3-5 Working days | Independent transport company |
| Furniture & Bedding | 3-5 Working days | Independent transport company |
Please note: if you have ordered furniture and bedding products that involve a lead time, are customised or made to measure, we will contact you to discuss delivery.
Can't wait for delivery or don't want to pay additional delivery charges? It's incredibly simple to collect your online order in store and get your hands on your product quickly and easily. Simply select the Click & Collect option and head to your nearest Harvey Norman store to collect your order.
Store Purchases: For all items purchased from a physical store, please return to your local Harvey Norman Store. Please see Terms & Conditions here.
Online Purchases: For all items purchased via our Online Store (website), please fill out our Contact Form where our team can guide you through the process.
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© Harvey Norman Trading (United Kingdom) Limited, Unit 62a The Parade Gracechurch Shopping Centre, The Parade, Sutton Coldfield, Birmingham, United Kingdom, B72 1PD. Company No: 15512318. Registered in the United Kingdom. Private company limited by shares. All rights reserved.
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